cookwithfun 
Fu*ck Me But Don’t Tell Anyone Ingredients (Serves 1): 1½ oz coconut rum 1 oz blue curaçao ¾ oz melon liqueur (like Midori) 2 oz pineapple juice ½ oz lemon juice (freshly squeezed) ½ oz simple syrup (adjust to taste) Edible glitter or shimmer dust (optional, for magical effect) Ice cubes Garnish: Lime wheel Pineapple … Read more
Fu*ck Me While I’m Bent Over Ingredients: Optional Add-Ins for Glow: Garnish: Instructions:
P*ssy From Paradise Cocktail Ingredients: Instructions: |1. Shake: Combine cotton candy vodka, coconut rum, pineapple juice, grenadine, and blue curaçao with ice in a shaker. Shake well until chilled and vibrant. |2. Strain: Pour into a tall glass filled with ice.|3. Top: Add a splash of lemon-lime soda for fizz and freshness. |4. Garnish: Crown … Read more
Absolut Wet Spot Shot Ingredients: 0.5 oz Irish cream0.5 oz butterscotch liqueur0.5 oz vodkaInstructions:Mix Ingredients:In a cocktail shaker filled with ice, pour in the Irish cream and butterscotch liqueur. Shake and Strain:Shake briefly to combine, then strain the mixture into a shot glass. Add Vodka:Top the shot with vodka. Serve:Serve immediately and enjoy!
The Pink Scooby Shot is a fun, tropical drink that’s as playful as its name suggests! To make this vibrant shot, mix ½ oz of coconut rum and ½ oz of melon liqueur, add a splash of pineapple juice, and top it off with a splash of grenadine for that signature pink color. Stir everything … Read more
