Breakfast Sausage Crescent Rolls
Breakfast Sausage Crescent Rolls Ingredients:• 1 pound bulk sausage• 1 tube (8 ounces) refrigerated crescent rolls• 2 cups shredded part-skim mozzarella cheese (or cheddar for extra flavor)Instructions:1. Preheat Oven:Preheat your oven to 375°F (190°C).2. Cook Sausage:In a large skillet over medium heat, cook the sausage until it’s browned and crumbled. Drain any excess grease and … Read more