Breakfast Sausage Crescent Rolls

Breakfast Sausage Crescent Rolls Ingredients:• 1 pound bulk sausage• 1 tube (8 ounces) refrigerated crescent rolls• 2 cups shredded part-skim mozzarella cheese (or cheddar for extra flavor)Instructions:1. Preheat Oven:Preheat your oven to 375°F (190°C).2. Cook Sausage:In a large skillet over medium heat, cook the sausage until it’s browned and crumbled. Drain any excess grease and … Read more

Avocado Chips Recipe

Avocado Chips Recipe Ingredients: 1 large ripe avocado3/4 cup freshly grated Parmesan cheese1 teaspoon lemon juice1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperDirections: Preheat the Oven: Set your oven to 325°F (165°C). Line a baking sheet with parchment paper.Prepare the Avocado Mixture: In a bowl, mash the ripe avocado until smooth. Add the grated … Read more

Jalapeño Popper Grilled Cheese Sandwich

Jalapeño Popper Grilled Cheese Sandwich Ingredients:2 slices of bread2 tablespoons butter, softened2 ounces cream cheese, softened1/4 cup shredded cheddar cheese1/4 cup shredded mozzarella cheese2-3 jalapeño peppers, sliced (seeds removed for less heat)Salt and pepper to taste Directions:Begin by heating a skillet over medium heat. While the skillet warms up, spread butter on one side of … Read more

Knock You Naked Bars

Knock You Naked BarsIngredients:1 package (18.5 oz) chocolate chip cookie mix1/2 cup butter, melted1 large egg1/2 cup chopped pecans1 cup caramel sauce1/3 cup evaporated milk1/2 teaspoon vanilla extract1/2 cup semisweet chocolate chipsDirections:Preheat your oven to 350°F (175°C). Line a 9×9 inch baking pan with parchment paper.In a large bowl, combine the cookie mix, melted butter, … Read more

Bacalhau à la Portugaise

Bacalhau à la Portugaise – Un Plat Savoureux à Découvrir IngrédientsVoici les ingrédients nécessaires pour préparer un Bacalhau à la Portugaise pour 4 personnes : 4 pommes de terre2 oignons2 gousses d’ail400 g de morue séchée (bacalhau), dessalée100 ml d’huile d’olive100 ml de lait2 œufs durs50 g d’olives noiresPersil frais hachéSel et poivre au goûtInstructionsSuivez … Read more

make these cheese chips every week. Swiss is my favorite but really, any cheese slices will work

I make these cheese chips every week. Swiss is my favorite but really, any cheese slices will work (or if you’re really ambitious, cut your own cheese squares ).Quarter the cheese slices and place them on a parchment lined baking sheet. Sprinkle Everything Bagel seasoning (or your choice) and bake in a preheated oven at … Read more

Creamy Cajun Shrimp and Chicken Pasta

Creamy Cajun Shrimp and Chicken PastaIngredients:8 oz rotini pasta (or any short pasta of choice)1 lb shrimp, peeled and deveined1 lb chicken breast, diced2 tbsp Cajun seasoning1 tbsp olive oil2 tbsp unsalted butter3 cloves garlic, minced1 cup heavy cream1 cup milk1/2 cup grated Parmesan cheese1/2 cup shredded cheddar cheese1 tsp smoked paprika1/2 tsp red pepper … Read more