cookwithfun 
Ingredients To make a full batch of cheesy Ritz bites like the ones shown, you will need: This ingredient list is flexible. You can add more cheese for extra melt, use herb blends like Italian seasoning, or include bacon bits for more flavor. The recipe is forgiving and easily adjustable. Instructions Begin by preheating your … Read more
Ingredients Instructions 1. Prepare the potatoes Peel and cube the potatoes into medium-sized chunks. Boil them for 8–10 minutes until slightly soft but not fully cooked. Drain and set aside. 2. Cook the ground beef Heat olive oil in a skillet. Add the chopped onion and sauté until soft. Add garlic and cook for 1 … Read more
Ingredients Instructions Start by preparing your ingredients. Make sure the heavy cream is very cold; this will help it whip better. Fresh lime juice is highly recommended for this recipe because bottled lime juice often has a slightly bitter aftertaste and can alter the smooth flavor. Once the limes are cut, squeeze them and strain … Read more
Ingredients Instructions 1. Prepare the lobster tails Cut the top of each lobster shell down the middle. Gently pull the meat upward and rest it on top of the shell, keeping it attached at the base. This helps the lobster cook evenly and gives a beautiful presentation. 2. Make the creamy garlic sauce In a … Read more
Ingredients for Biscuits Instructions for Biscuits These biscuits freeze well and can also be reheated in the oven for a few minutes before serving. Classic Creamy Sausage Gravy The gravy is rich, flavorful, and loaded with seasoned sausage. The texture should be thick enough to coat the back of a spoon without being overly heavy. … Read more
A hearty, moist, beautifully risen bread packed with flax seeds, yogurt or cottage cheese, and a soft crumb that stays fresh for days. 🥣 INGREDIENTS Dry Ingredients 2 cups (250g) all-purpose flour 1 cup (100g) whole wheat flour (optional, you can use all white flour instead) 2–3 tbsp flax seeds (plus extra for topping) 2 … Read more
Slow-braised, tender, juicy, and full of deep comforting flavor INGREDIENTS For the Pot Roast 3–4 lb (1.5–2 kg) chuck roast (best cut for tenderness) 2 tbsp olive oil 2 tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp onion powder 1 large onion, diced 3–4 cloves garlic, minced 3 carrots, chopped 2 … Read more
Makes 2 loaves INGREDIENTS For the Dough 3 ½ cups (440 g) all-purpose or bread flour ¼ cup (50 g) sugar 2 tsp instant yeast 1 tsp salt 1 large egg 1 cup (240 ml) warm milk (not hot!) 3 tbsp (40 g) unsalted butter, softened For the Layering Paste (Butter Paste) This gives the … Read more
A perfectly cooked pot roast is one of the most comforting dishes in the world. Tender beef that practically melts when you press your fork into it, vegetables infused with deep savory flavor, and a rich, glossy gravy that ties everything together — it’s a dish that speaks the language of comfort, warmth, and satisfaction. … Read more
Banana bread is one of the most comforting baked goods, and the loaf in your picture shows exactly what a perfect banana bread should look like: a deep golden crust, a soft crack along the top from proper rising, and a shiny glaze that adds an irresistible sweet finish. This recipe walks you through a … Read more