cookwithfun 
Mini Beef Wellingtons!Ingredients:6-8 oz beef tenderloin fillet3 tbsp butter2 shallots, minced 8 oz crimini mushrooms (or button mushrooms)1 tsp fresh thyme (plus extra for garnish)1/2 tbsp fresh parsley, minced1/4 cup Cabernet Sauvignon or Sherry wine1 pastry dough sheet (puff pastry or phyllo)2 slices prosciutto1 tbsp Dijon mustard 2 tbsp Gorgonzola cheese (crumbled)2 tbsp heavy cream1 … Read more
BEST SOUTHERN PIE EVERIngredients:½ cup of buttermilk.1 ¾ cups of sugar.2 large eggs.3 tbsps of flour.A pinch of salt. 1 stick of butter.1 tsp of vanilla.Method:In a large bowl, mix all the ingredients together until blended then pour the mixture in an unbaked 9 inch pie shell. Sprinkle the top with some nutmeg then bake … Read more
Hold My Co*ckIngredients: Instructions: Step 1:In a large pitcher or punch bowl, mix coconut rum, blue curaçao, pineapple juice, and lemonade. Step 2:Stir well and chill for at least 30 minutes. Step 3:Right before serving, add lemon-lime soda or sparkling water for a fizzy finish.
Strawberry Banana Pudding Pan Ingredients: For the Pudding Layer:2 (3.4 oz) boxes instant vanilla pudding mix4 cups cold milk1 (8 oz) container whipped topping (like Cool Whip)1 cup heavy whipping cream (optional for extra creaminess)For the Layers:2 cups fresh strawberries, sliced2–3 ripe bananas, sliced 2 cups graham crackers, crushed4 tbsp unsalted butter, meltedFor Garnish:Extra whipped … Read more
Strawberry Banana Pudding Pan Ingredients: For the Pudding Layer:2 (3.4 oz) boxes instant vanilla pudding mix4 cups cold milk1 (8 oz) container whipped topping (like Cool Whip)1 cup heavy whipping cream (optional for extra creaminess) For the Layers:2 cups fresh strawberries, sliced2–3 ripe bananas, sliced2 cups graham crackers, crushed4 tbsp unsalted butter, meltedFor Garnish:Extra whipped … Read more
Here’s a simple guide to Purple Deadnettle (Lamium purpureum) — the wild plant you’ve probably seen all around but may not have known is surprisingly powerful: What is Purple Deadnettle?Purple Deadnettle is a common wild plant in the mint family. It has soft, fuzzy leaves with a reddish-purple hue on the top and small pink … Read more
Slap My AssIngredients: Step 1:In a large pitcher or punch bowl, mix coconut rum, blue curaçao, pineapple juice, and lemonade. Step 2:Stir well and chill for at least 30 minutes. Step 3:Right before serving, add lemon-lime soda or sparkling water for a fizzy finish. Step 4:Serve over ice in fun glasses, and garnish with tropical … Read more
No Work, Just Sex! “Feel the electric surge of flavor with this vibrant, refreshing cocktail that packs a punch.” Ingredients: Instructions:
Crispy Bacon Ranch Chicken WrapsIngredients: 2 cups cooked, shredded chicken½ cup ranch dressing1 cup shredded lettuce4 large flour tortillas 6 slices cooked bacon, crumbled1 cup shredded cheddar cheeseInstructions: In a bowl, mix shredded chicken with ranch dressing.Lay each tortilla flat and layer with lettuce, chicken mixture, bacon crumbles, and cheddar cheese.Roll up the tortillas tightly, … Read more
Cajun Chicken Sloppy JoesIngredients 1 lb ground chicken1 tbsp olive oil1/2 onion, finely diced1 bell pepper, finely diced2 cloves garlic, minced 1 tbsp Cajun seasoningSalt and pepper, to taste1/4 cup chicken broth1/4 cup heavy cream1/2 cup shredded cheddar cheese1/4 cup shredded mozzarella cheese4 burger buns, toastedDirections Sauté Veggies: In a large skillet, heat olive oil … Read more