Ingredients Needed
To build this giant pizza-burger stack, you will need:
For the Burger Patties
- 1.5 kg ground beef (80/20 fat ratio works best)
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp paprika
- Salt and black pepper, to taste
- 2 tbsp Worcestershire sauce
For the Pizza Layers
- 4 large round pizza crusts (thin or medium thickness)
- 2 cups pizza sauce
- 3 cups shredded mozzarella cheese
- 2 cups shredded cheddar cheese
- 1 cup shredded provolone (optional but amazing)
- 2 cups pepperoni slices
Optional Extras
- Caramelized onions
- Cooked bacon pieces
- Extra cheese blend for topping
- Fresh basil or parsley for garnish
Preparing the Beef Patties
The base of this tower is the beef patties—thick, juicy, flavorful, and shaped to match the pizza crust.
- Season the Meat:
Add garlic powder, onion powder, paprika, Worcestershire sauce, salt, and pepper to the ground beef. Mix gently to avoid toughening the meat. - Shape the Patties:
Divide the beef into four large portions. Shape each portion into a disc the size of your pizza crust (about 25–30 cm diameter). Keep the patties uniform so they layer neatly. - Cook the Patties:
Heat a large skillet or grill pan. Cook each patty for about 5–7 minutes per side, depending on how thick they are. You want them fully cooked and nicely browned. - Drain and Cool:
Lay the cooked patties on paper towels to remove excess grease before stacking.
Assembly: Building the Tower
This is where the magic happens. Prepare your ingredients and work quickly so the cheese stays melty.
- Prepare the First Pizza Base:
Lay down the first pizza crust on a baking tray. Spread a generous layer of pizza sauce over it. - Add Cheese:
Sprinkle mozzarella, cheddar, and provolone evenly. This will help the patty stick to the crust. - Place the First Patty:
Gently place one beef patty over the cheese layer. - Add Pepperoni:
Cover the patty with pepperoni slices, just like a pizza topping. - Repeat:
Place another pizza crust over the pepperoni, add sauce, cheese, then the next patty.
Continue this layering process until all patties are stacked. - Top Layer:
Finish with pizza crust, sauce, cheese, and LOTS of pepperoni slices. This ensures the final look resembles a pepperoni pizza.
Baking the Pizza Burger Tower
Once your tower is assembled, it’s time to melt everything together.
- Preheat your oven to 190°C (375°F).
- Place the giant tower in the oven.
- Bake for 15–20 minutes, or until the cheese is fully melted and bubbly.
- For a golden top, switch to broil for the final 1–2 minutes.
Remove from the oven and let the tower rest for 5 minutes before slicing.
Serving and Presentation
Slicing this monster feels like cutting into a cake. Each slice reveals layers of:
- Beef
- Cheese
- Pepperoni
- Pizza crust
- More cheese
- More beef
It’s rich, decadent, and absolutely unforgettable.
Serve with:
- Garlic dipping sauce
- Barbecue sauce
- Spicy mayo
- Mustard or honey mustard
- Ranch dressing
Cut thick slices and enjoy while it’s hot and gooey.
Tips for Perfect Results
Use Even Patty Thickness
If some patties are thicker, the tower will lean. Try to keep them roughly the same thickness.
Avoid Watery Sauces
Use thick pizza sauce so your layers stay firm and don’t slide.
Add Cheese Between Every Layer
Cheese helps act like glue. Don’t skip it.
Use a Sharp Knife for Slicing
A serrated knife works best to cut clean layers.
Variations to Try
Spicy Version
Add jalapeños, spicy pepperoni, and a drizzle of hot honey on top.
BBQ Burger Tower
Swap pizza sauce for barbecue sauce, use smoked cheese, and add caramelized onions.
Loaded Bacon Tower
Add crispy bacon between every layer for maximum crunch and flavor.
Hawaiian Style
Top one or two layers with ham and pineapple for a sweet twist.
Storing and Reheating
If you somehow have leftovers:
- Store slices in airtight containers.
- Keep in the fridge for up to 3 days.
- Reheat in the oven or air fryer for the best texture.
Microwaving works but can make the crust soft.
Why This Pizza Burger Tower Works
The charm of this recipe is in its dramatic look and comforting flavors. You get everything at once:
- The juiciness of a burger
- The gooey melt of cheese
- The spicy bite of pepperoni
- The satisfying chew of pizza crust
It’s the kind of dish built for gatherings, celebrations, game nights, or simply impressing friends who love outrageous food creations.
This recipe is huge, bold, and absolutely fun to make. Whether you enjoy it slice by slice or pull-apart style, it brings together two iconic comfort foods in one unforgettable tower.