Why You’ll Love Chili Cheese Dog Casserole
This casserole works because it combines simple ingredients into something greater than the sum of its parts. Hot dogs bring smoky savoriness, chili adds depth and spice, cheese gives richness, and the biscuit or dough topping ties it all together in a soft, golden layer.
It’s also:
- Quick and easy – Minimal prep, no complicated techniques
- Family-friendly – Kids and adults both love it
- Customizable – Adjust spice, cheese, and toppings to taste
- Perfect for leftovers – Tastes even better the next day
Whether you’re feeding a crowd or just want a satisfying one-dish meal, this casserole delivers every time.
Ingredients for Chili Cheese Dog Casserole
Before you start cooking, gather your ingredients. Most are pantry staples or easy to find at any grocery store.
Main Ingredients
- 8–10 beef hot dogs (or turkey, chicken, or plant-based hot dogs)
- 2 cups prepared chili (with or without beans, homemade or canned)
- 1 can refrigerated biscuit dough (or crescent roll dough)
- 2 to 2½ cups shredded cheddar cheese (sharp cheddar works best)
- 1 cup shredded mozzarella or Monterey Jack cheese
- ½ small onion, finely chopped (optional)
- 2 tablespoons butter (for greasing the dish)
Optional Flavor Boosters
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- ¼ teaspoon chili powder
- Salt and black pepper, to taste
Optional Toppings
- Sliced green onions
- Pickled jalapeños
- Sour cream
- Crushed tortilla chips or fried onions
Choosing the Best Hot Dogs
Hot dogs are the star of this casserole, so choose ones you love. Beef hot dogs give the richest flavor, while turkey or chicken dogs offer a lighter option. You can even use spicy sausages or smoked franks for a deeper, bolder taste.
Slice them into bite-sized pieces so every forkful includes hot dog, chili, and cheese.
What Kind of Chili Works Best?
You can use homemade chili or a good-quality canned chili. Chili with beans adds heartiness, while chili without beans keeps the texture smoother. If your chili is very thick, add a splash of water or broth to loosen it slightly before baking.
If you like heat, choose a spicy chili or add extra chili powder or cayenne.
Preparing the Biscuit Dough
Refrigerated biscuit dough is ideal for this recipe. It bakes up fluffy and absorbs some of the chili flavor while staying tender inside. Cut each biscuit into quarters so they distribute evenly throughout the casserole.
Crescent roll dough can also be used for a slightly flakier texture.
Step-by-Step Instructions
Follow these easy steps to make Chili Cheese Dog Casserole perfectly every time.
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or cooking spray to prevent sticking.
Step 2: Prepare the Hot Dogs
Slice the hot dogs into ½-inch rounds. Set them aside in a bowl.
Step 3: Cut the Biscuit Dough
Remove the biscuit dough from the can and cut each biscuit into four pieces. This ensures even baking and better texture throughout the casserole.
Step 4: Layer the Base
Spread the biscuit dough pieces evenly across the bottom of the greased baking dish. Sprinkle lightly with garlic powder, salt, and pepper if desired.
Step 5: Add Hot Dogs and Onion
Scatter the sliced hot dogs over the biscuit layer. Add chopped onion if using. This adds sweetness and depth to the dish.
Step 6: Pour Over the Chili
Spoon the chili evenly over the hot dogs and dough. Use a spatula to spread it gently, making sure everything is coated.
Step 7: Add the Cheese
Sprinkle the shredded cheddar and mozzarella evenly over the top. Don’t be shy—this is a cheese-forward dish.
Step 8: Bake
Place the casserole in the preheated oven and bake for 30–35 minutes, or until the biscuits are cooked through and the cheese is melted, bubbly, and lightly golden.
Step 9: Rest and Serve
Let the casserole rest for 5–10 minutes before serving. This helps it set and makes slicing easier.
Tips for Perfect Results
- Check biscuit doneness by inserting a toothpick into the center—if it comes out clean, it’s ready.
- If the top browns too quickly, loosely cover with foil during the last 10 minutes.
- Use freshly shredded cheese for better melting and flavor.
- Season lightly—hot dogs and chili are already salty.
Delicious Variations to Try
One of the best things about Chili Cheese Dog Casserole is how easy it is to adapt.
Spicy Chili Cheese Dog Casserole
Add diced jalapeños, spicy chili, and pepper jack cheese for extra heat.
Bacon Chili Cheese Dog Casserole
Sprinkle cooked, crumbled bacon between layers for smoky richness.
Tex-Mex Style
Add corn kernels, black beans, and taco seasoning. Top with a mix of cheddar and Monterey Jack.
Vegetarian Version
Use plant-based hot dogs and vegetarian chili. The flavor remains bold and satisfying.
Breakfast Chili Cheese Dog Casserole
Add scrambled eggs and serve with a side of hash browns for a hearty brunch option.
Serving Suggestions
This casserole is filling on its own, but pairing it with simple sides completes the meal.
- Crisp green salad with a tangy vinaigrette
- Coleslaw for crunch and freshness
- Steamed vegetables like broccoli or green beans
- Cornbread or garlic bread
For toppings, let everyone customize their plate with sour cream, green onions, or jalapeños.
Make-Ahead and Storage Tips
Make-Ahead
Assemble the casserole up to 24 hours in advance, cover tightly, and refrigerate. Bake just before serving, adding 5–10 extra minutes if cold.
Storing Leftovers
Store leftovers in an airtight container in the refrigerator for up to 3–4 days.
Reheating
Reheat in the oven at 350°F (175°C) until warmed through, or microwave individual portions for 1–2 minutes.
Freezing Instructions
You can freeze Chili Cheese Dog Casserole either baked or unbaked.
- Unbaked: Assemble, wrap tightly, and freeze for up to 2 months. Thaw overnight before baking.
- Baked: Cool completely, wrap well, and freeze. Reheat in the oven until hot.
Why This Casserole Is a Crowd Favorite
Chili Cheese Dog Casserole brings nostalgia and comfort together in one dish. It’s familiar yet exciting, simple yet satisfying. The combination of soft biscuits, savory chili, juicy hot dogs, and gooey cheese makes every bite comforting and indulgent.
It’s also a great recipe to involve kids in—easy steps, fun ingredients, and guaranteed smiles at the table.
Final Thoughts
If you’re looking for a no-fuss, hearty, and crowd-pleasing meal, Chili Cheese Dog Casserole is a must-try. It’s perfect for busy weeknights, casual gatherings, or anytime you want comfort food without spending hours in the kitchen.