Slap My Ass
Ingredients:
- 1 cup coconut rum (like Malibu)
- 1/2 cup blue curaçao (for that ocean blue glow)
- 1 cup pineapple juice
- 1 cup lemonade
- 1/2 cup lemon-lime soda or sparkling water (for bubbles)
- Ice
- Garnishes: lime slices, maraschino cherries, pineapple chunks, or edible glitter
Instructions:
Step 1:
In a large pitcher or punch bowl, mix coconut rum, blue curaçao, pineapple juice, and lemonade.
Step 2:
Stir well and chill for at least 30 minutes.
Step 3:
Right before serving, add lemon-lime soda or sparkling water for a fizzy finish.
Step 4:
Serve over ice in fun glasses, and garnish with tropical fruit or a sprinkle of edible glitter for that mermaid magic!
Tips:
- Make it a mocktail: Skip the alcohol and use blue sports drink + coconut water or coconut syrup instead of rum.
- Slushy version: Blend with ice for a frozen lagoon-style treat.
- Batch it big: Triple the ingredients and serve in a punch bowl with floating citrus slices for party vibes!